THE SMART TRICK OF GREEK FOOD THAT NOBODY IS DISCUSSING

The BYOB’s menu ranges from sandwiches with fries to a complete fish Distinctive. Avgolemono is a nice way to start out a meal and galaktoboureko — a delicate custard pie baked in phyllo — is a terrific way to conclude it.) Prep the toppings: Initial thing’s first, get your whole toppings willing to go. I like to slice up crimson onion, tom